You my friends are in for a treat! This is one of those recipes that I came up with on a whim, trying to use up things in the freezer. Sometimes that makes for lackluster dinners. And, sometimes, a star is born! This ladies and gentlemen is a star! We had some pork sitting in the freezer that the handsome…
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Latest from the Blog
Modern DIY Board and Batten Accent Wall for the Bedroom & Giveaway
Shop This Post A couple years ago we bought a 90’s rambler and have been slowly remodeling and renovating. And, our latest project has me absolutely swooning! A DIY board and batten accent wall in our master bedroom! It took a while to figure out what I exactly wanted for our bedroom. I re-did the guest bedroom earlier in the…
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Fresh Summer Cocktail: Grapefruit Ranch Water
Shop this post: Dress | Tray (similar) | Glasses Let me tell you a little story about my love affair with Topo Chico. Topo Chico, for those of you who were like me, unaware of its existence not that long ago, it is bubbly mineral water. But, like, really good bubbly mineral water. I was introduced to the brand, the…
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The Picnic Chronicles | French Picnic Date Night
We are back with another edition of The Picnic Chronicles! I started The Picnic Chronicles series as a way to showcase simple, easy breezy, picnics that elevate the every day, but in a way that fits into a modern schedule. This month’s picnic was a French themed picnic. Or really, a European themed picnic. As you may know, our honeymoon…
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How I Grew My Blog | 6 Month Check In
At the beginning of the year, I set forth my plans to grow my blog. I’ve been blogging here, inconsistently, for a few years with inconsistent results. So this year I wanted to put into place a plan for growing my blog. Read about my initial plans here. Here we are, 6 months later, so I decided it was time…
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